Top 5 recipes for bachelors – Its yummy, healthy and easy!

With a growing hectic life schedule, cooking at home has become a once-in-a-blue-moon affair, which is why here are some recipes for bachelors.  People staying far away from home for career or other purposes fail in leading a healthy lifestyle most of the time. Although cooking may be enjoyed by some, the lack of time leads to ordering in food.

Here are the top 5 recipes for bachelors-

  1. Upma-
recipes for bachelors
Upma

Upma is one of the most common and easy breakfast options, hailing from South India. Rava ( a form of wheat), being the most important ingredient, is a low-fat and nutritious substance to start the day with. Add some chopped veggies to it, and you get one of the top healthy recipes for bachelors.

2. Paneer Makhanwala-

recipes for bachelors
Paneer Makhanwala

A recipe so loved by both vegetarians, and non- vegetarians; Paneer Makhanwala is a perfect side curry for your lunch as well as dinner. Make your lunch box a quick and delicious one, with some steamed rice paired with Paneer Makhanwala, while the leftover of the curry can be finished with hot parathas or chapathi by night. Now you know why this makes one of the best recipes for bachelors.

3. Egg Salad-

Recipes for Bachelors
Egg Salad

Egg Salad can be your delicious protein- packed snack, or even dinner! Slice boiled eggs (maximum 2 eggs per person) and whisk it up with lettuce, salad dressing, pepper and some veggies. Not just healthy, but also delicious- this makes it to the list of one of the top recipes for bachelors.

4. Curd Rice-

Recipes for bachelors
Curd Rice

Curd rice is one of the simplest rice dishes, and can be made plain as well as with some ‘tadka’. With this dish, not only do you save time to prepare your lunch box, but you also intake something filled with calcium and other nutrients. This makes curd rice to the list of top recipes for bachelors.

5. Moong Dal-

Recipes for Bachelors
Moong Dal

This is one of the easiest and healthiest dal curry recipes of India, and it goes well at any time for the day with anything. Be it rice, Chapathis or ‘puttu’, moong dal is always an amazing side dish. Prepare it for your lunch box and savour on the left over at night, to make it one of the best recipes for bachelors.

If you still find it difficult to cook as well as cope up with a healthy lifestyle, subscribe to homemade meals from Masala Box. Masala Box employs a network of home chefs who are passionate about food and nothing more. Start a healthy lifestyle with homemade meals now, only from Masala Box!

 

Author: Neeta Vijaykumar

Getting homemade food delivered is no longer a feat impossible to be achieved! With a popular demand for homemade food due to a fast-paced world, many entrepreneurs have ventured out in the business. Although the market may not seem like a virgin market, there is a growing market in the food industry. Masala Box was founded by Harsha Thachery in the year 2014, and ever since its inception, we have taken the traditional homemade meals delivery service to the online platform. This has been achieved by using cutting-edge technology in the form of a website and an app (available for both iOS and Android). We have also been constantly trying to achieve our online presence since then and is still trying to grow our online market. Speaking of our business, we leverage a network of home chefs who use the finest ingredients to prepare our food. This food is then packaged by them which is further collected by our delivery executives to deliver it to our customers. Home chefs are the most underutilized resources of the country, hence Masala Box empowers them by employing them as our chef partners. These home chefs reap the benefits of making income from a daily chore, as well as getting a platform to be recognised as a home chef. Masala Box also aims at promoting the concept of getting back to our roots through healthy and homemade food. With the intent to spread the goodness of homely food, Masala Box aims at giving 100% homemade food by ensuring that no additives or preservatives are added in our food, hence retaining the health- factor.

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