Karnataka is the land of a lot of flavours and the food is always known to be spectacular. The cuisine is known for its spiciness and use of coconut and other intense flavours. Here are some of the top Karnataka dishes that are a must-try-
Koli Saaru is a very popular chicken curry prepared in the coastal side. The gravy is made out of flavours like onions, coconuts and garlic. This makes it one of the best Karnataka dishes to feast on.
Mysore Masala Dosa-
The Mysore Masala dosa has a unique chutney spread in the dosa along with the Masala. Served along with sambar, red and white chutney, this dosa is loved by all. This makes it one of the best Karnataka dishes to feast on.
Bisi Bele Bath-
Bisi Bele Bath is nothing but rice cooked in a broth like the traditional Sambar. It is a dish that is prepared in almost every household. This makes it one of the best Karnataka dishes to feast on.
Rava Kesari is an important dessert of Karnataka and is made of semolina, ghee, dry fruits and saffron. It is prepared by roasting Rava and adding ghee and sugar along with dry fruits and flavours of your choice. This makes it one of the best Karnataka dishes to feast on.
This is one of the most common forms of dried snacks in Karnataka and is loved by all. The main ingredients are nothing but maida and yoghurt, made into balls and deep-fried, later served with red chutney. This makes it one of the best Karnataka dishes to feast on.
Craving for something from the heartland of Karnataka? Try out authentic homemade Karnataka meals from Masala Box. Order now- http://bit.ly/36MKxts
Republic Day is around the corner and it’s time for a colourful plethora of dishes. The usual typical dishes are tri- colour pastas, salads, or rice and much more. Here is something different for the Republic Day Party Menu this year-
Dry Fruit Biriyani-
This can be the perfect main course for you if you love a bit of crunch and sweet bits in your rice. Pair it with an amazing Chicken Pyaaz Masala or Methi Paneer to give you the perfect foodgasm. This makes it one of the best Republic Day recipes for the day.
Tri Colour Burfi Recipe-
End your special lunch or dinner with this amazing Burfi which is not just a treat for your mouth but also your eyes. Made with flavours like cashews, almonds, cardamom etc.,this burfi can be the start of your meal. This makes it one of the best Republic Day recipes for the day.
Tri colour Lasagna-
For all you cheese lovers, lasagna seems like an amazing option to cook. Make it tri coloured with layers of meat/veg filling and spinach pesto. This makes it one of the best Republic Day recipes for the day.
Tri Colour Sundae-
Sundaes are the perfect dessert if you have kids around! Layer your sundae with orange, vanilla and pista ice cream; topped with some nuts, fruits and khus khus. This makes it one of the best Republic Day recipes for the day.
Although it sounds simple, saffron rice is one of the most amazing when it comes to flavoured rice. Pair it with a flavourful salad and a curry of your choice to make it even more exciting. This makes it one of the best Republic Day recipes for the day.
Too much to cook for the coming Republic Day holidays? Why not just order something homemade for the day! Let Masala Box handle your Republic Day menu; call us now – 9742627252.
Mutton is a meat which has a strong flavour and can be easily loved by everyone if prepared well. There are plenty of mutton recipes in Indian cuisine, which can be easily prepared with patience. Here are the top 5 Recipes from our Chefs’ favourites-
Khatta Meat is an exclusive dish from the land of Jammu. The curry is of a sour nature due to the presence of ‘aamchoor’. This makes it one of the best mutton recipes.
Mutton cutlets are considered as one of the most flavourful snack options. Prepare your mutton filling with the right amount of spices, seasoning, and veggies. This makes it one of the best mutton recipes.
Badami Lamb Korma-
Lamb Korma is a rich mutton curry made of spices, yoghurt, almond paste. This is commonly served with naans, steamed rice and other forms of bread. This makes it one of the best mutton recipes.
Kosha Mangsho is an exclusive Bengali recipe made of juicy tender mutton pieces. The curry is made spicy and is served hot with breads or rice. This makes it one of the best mutton recipes.
Laziz Lamb Handi-
This curry consists of lamb cubes cooked in a broth of assorted masalas, yoghurt and cream. This exclusive Hyderabadi curry is served with assorted naans, flavoured rice, and much more. This makes it one of the best mutton recipes.
Feature your dishes as a home chef with Masala Box! We are a homemade cooking delivery service and would love to have you on board. Register now- http://bit.ly/2QiLv
The festival of lights is around the corner, and gifting your loved ones is the most awaited activity of the year. With a motive to spread happiness among your friends and family, Masala Box launches an exclusive range of Diwali Hampers this year. We present you 5 Diwali Hampers gifting options, along with an extra choice of customising your own.
The major Diwali hampers that we have launched this year are – Bundle Of Joy, Mithaai Dabba, Jars Of Love, The Dhamaka Hamper & The Festive Hamper. ‘Bundle Of Joy’ contains a homemade Almond Blueberry cake along with other contents and comes in a basket, while ‘Mithaai Dabba’, as the name suggests, is an assortment of homemade sweets. ‘Jars Of Love’ is an assortment of collectable jars with different contents like flavoured popcorn and other treats, while ‘The Dhamaka Hamper’ is a unique collection of chocolates in varied festive forms along with a Diya.
‘The Festive Hamper’ gives a perfect festive vibe with contents like homemade chocolates and diya. Apart from these hampers, you can also customise your own hamper with assorted chocolates, sweets, diyas, and much more. Happy Diwali!
India as a country, is a homeland for a multitude of cuisines ranging from sweet to spicy. While the Northern part of India dwells in rich spicy and sweet flavours, Southern India goes bananas over tangy and other mild aromas. Here are the top 5 popular Indian Dishes you must try-
Chicken Tikka Masala-
Chicken Tikka Masala is one of the most loved recipes by Indians from all regions alike. Tender chicken pieces are immersed in a creamy gravy of tomato, yoghurt and spices. This makes it one of the most popular Indian dishes we all love.
2. Rogan Josh-
This Kashmiri delight is all about its spices! Juicy red mutton chunks are slow-cooked in a spicy and creamy broth making it an unforgettable delicacy. This makes it one of the most popular Indian dishes we all love.
3. Papdi Chaat-
Chaat is one of the most exclusive delicacies savoured across the country, especially in North India. It is made with ingredients like sev, curd, chole, and much more. This makes it one of the most popular Indian dishes we all love.
Naan, a staple in the Indian kitchen, comes in varied forms. Naan can come in different forms, and is mostly served with kebabs, exclusive curries, or eaten simply with butter. This makes it one of the most popular Indian dishes we all love.
5. Palak Paneer-
Paneer refers to cottage cheese and can be prepared in an array of methods. Palak Paneer refers to when the paneer is prepared in a thick creamy gravy of blended spinach (palak). This makes it one of the most popular Indian dishes we all love.
Want to explore recipes like these? Join as a home chef now with Masala Box and get to feature your favourite recipe. Partner with us now!
Onam is the annual festival of harvest originated in the rich state of Kerala. The festival is celebrated by relishing on Onam special food which is also known as Onam Sadya or Sadhya, just like the Onam food we all grew up eating. Here is a list of the top 5 must-have recipes for Onam this year.
Olan is a perfectly balanced curry with a mild spice and a rich flavour. It is a curry prepared with white pumpkin, cowpeas and coconut milk. It is one of the most commonly prepared Onam Sadhya recipes.
Kalan is a deliciously prepared gravy made of yams, plantains, coconut and curd. It can prepared spicy using crushed pepper. This makes it one of the best Onam Sadhya recipes.
3. Ulli Theeyal-
Ulli theeyal is widely in demand because of its sour and spicy taste. It is made with shallots immersed in a flavourful gravy. This makes it one of the best Onam Sadhya recipes.
4. Pumpkin Erissery-
Pumpkin erissery is prepared using fresh pumpkins, coconuts, and spices. It is mildly tempered and can be prepared either sweet or spicy. This makes it one of the best Onam Sadhya recipes.
5. Paal Payasam-
Although a lot of payasam recipes are available, a Malayalee’s favourite will always be a ‘Paal Payasam’. It is a mildly sweetened payasam recipe and can be easily prepared with very few ingredients like boiled rice, milk, sugar etc. This makes it one of the best Onam Sadhya recipes.
Get Onam Sadya meals from Masala Box delivered to your party or office with our Party and Corporate orders respectively! You can now also make the best sweet memories out of Onam this year, with our special Onam desserts and other Onam delicacies. Place your orders now, call now – 9742627252!
No Onam passes by without the sweet flavour of Payasams in the air…Payasams are exclusive sweet delicacies of South India, especially Kerala, and Onam is the season where everybody relishes on their favourite Payasam. Here are top 5 Payasam recipes of the season-
Kadala Parippu Payasam-
‘Kadala Parippu’, also known as Bengal gram, is the main ingredient used in this Payasam. The broth is made by dissolving jaggery and adding soaked Bengal Gram. This makes it one of the best payasam recipes for Onam.
2. Ada Pradhaman-
Ada Pradhaman is one of the most aromatic Payasams in Kerala cuisine. It is a blend of jaggery, coconut milk, cashews and much more ingredients like cardamom, ghee and sugar. This makes it one of the best payasam recipes for Onam.
3. Paal payasam-
This payasam is nothing much but simple rice boiled in milk and sugar with an exclusive taste. Unlike other payasams, Paal Payasam never makes a person feel heavy after its consumption. This makes it one of the best payasam recipes for Onam.
4. Aval Payasam-
Aval Payasam, is just like other payasams, although the main ingredient is ‘aval’. ‘Aval’ is nothing but rice flakes, and has a unique flavour of its own. This makes it one of the best payasam recipes for Onam.
5. Cherupayar Parippu Payasam-
This is one of the richest payasams in South Indian cuisine. Not only is it flavourful, but it is also healthy and nutritious. This makes it one of the best payasam recipes for Onam.
Looking forward to ordering Payasams and Sadhyas for this Onam season? Get to relish on exclusive homemade Sadhyas with Masala Box! Book now by calling- 9742627252
Baingan Chicken is an exclusive recipe for chicken and brinjal lovers alike, and also a treat in the mouth for those of you who don’t relish on brinjals! Brinjals are rich in various nutrients and not many love the flavour of it. Which is why here is a recipe for Baingan Chicken-
Ingredients for Baingan Chicken-
A Large Eggplant
One large potato
Crushed Ginger and garlic
Heat oil in a Kadai, add the ginger and garlic.
Heat onions until golden brown.
Add the curry masala paste along with a pinch of turmeric powder.
Toss in the chicken and the cubed potato; cover with a lid.
Add the brinjal once the chicken gets tender.
Pour in half a cup of hot water and let the brinjal soften.
Thicken the sauce by adding coconut powder (optional).
Serve hot with steamed rice or fresh Indian Breads.
Chicken Bartha, hailing from the flavourful land of Kolkata, is originally known as ‘Chicken Bortha’. The recipe has also scattered its variants throughout many places in North India. The word ‘Bharta’ or ‘Bortha’ literally means mashed.
Ingredients required for Chicken Bartha-
Chicken boiled and shredded
Paste ginger garlic and green chilly
Cashew nut paste (with dahi/fresh cream if fewer cashews)
Directions to prepare Chicken Bartha-
Heat oil in a pan and saute the onion puree until the raw flavour diminishes.
Add the ginger-garlic paste & the green chilli paste once the onion puree is done.
Pour the tomato puree into the pan and cook for a few minutes in high flame.
Add the required masalas like Garam Masala, Turmeric Powder, Red Chilly Powder and lastly kasoori methi.
Add cashew paste and the required amount of salt.
Add the leftover chicken stock to have a richer gravy.
Add butter and shredded chicken and let it cook.
Garnish with coriander leaves and a half-cut boiled egg.
Want to explore recipes like these? Join as a home chef now with Masala Box and get to feature your favourite recipe. Partner with us now!
Monsoon is that season where ‘garam chai aur pakode’ comes into play! Apart from some pakode, there are plenty of other snacks to bite onto…
Here are the top 5 monsoon dishes that you must cherish this monsoon season-
Stuffed bread pakoda-
Stuffed Bread pakoda is one of the most tantalising dishes to have this monsoon. Bread is stuffed with a filling of your choice, preferably spicy, dipped in batter and deep-fried. This makes it one of the best monsoon recipes.
2. Moong Dal pakode-
Picture yourself in the balcony while it rains, and you feast yourself on a plate of ‘moong dal pakode’ with some green chutney. Pakodes are made with moong dal and then deep-fried. This makes it one of the best monsoon recipes.
Chowmein is an all-time favourite for people of any age. Although it is widely enjoyed at any season, it is most enjoyed perfectly during the monsoon. This makes it one of the best monsoon recipes.
4. Aloo Paratha-
Aloo paratha may sound normal for you, but it is quite amazing during the monsoon. Aloo parathas are freshly prepared, paired with raita and topped with a dollop of warm butter. This makes it one of the best monsoon recipes.
This may sound like a cliche, but Corn on the Cobs are pretty delicious during the monsoons. Top it with lime and spices to make it extra exciting. This makes it one of the best monsoon recipes.
Apart from these snacks, nothing comes close to the feeling of homemade food. Now get exquisite homemade food door delivered to you with Masala Box! We, at Masala box, employ a network of home chefs who prepare the food to give you the complete homemade feel.